Curiosity- The Mibasa director, geologist Solon Barrozo Barreto deeply knows the Campestre mineral reserves in the city of Jaramataia-Al. He has observed that although the soils of the region are not thick they kept a relatively high production without the use of any fertiliser. He looked for an answer so he dug trenches in the corn, bean and cotton plantations.

    He found out that the root of the plants get through the surface of the soil and into the decomposed rocks, closer to the soil. So I came up with the idea of producing a rock-based fertiliser, a natural fertiliser. He looked for a soil that produced the best crops and he found the "mother rock" of that soil underground.
It was then when the "kick-off" to the researches was given making up five different stages so far, as follows:

STAGE 1 Research

I-1 The MB-4 Rock powder

    The research began in 1985. It was observed for almost 20 years that the soil where corn, bean and cotton were grown developed extremely well without even being fertilised, and in addition to it, the soil width was small.

    So, we started to look into it carefully as other regions were fertilised every year. We started out by choosing the areas with the best crops. We dug lots of trenches near the corn roots and could see that the roots got through the narrow soil layer and into the upper part of the rocks through the fractures. The observations led us to get samples from the rocks and choose the ones that produced the best crops.

    It explained why the soil produced so much for so long with no fertiliser. We carried on with the research to pinpoint the rocks with the best results. Dozens of rock mixtures were experimented in vases. Corn was chosen for being very demanding, mineral deficiency is easily spotted and it's also of short cycle.
Five of the mixtures gave good result but one of them really stood out from the others.
We numbered them as follows:

    AM-1, AM-2, AM-3 and AM-4…..The AM-4 always gave the best result to the crops so the lab began to call it MB-4 which stands for Mibasa . Nowadays, the mixture is known as MB-4.

    Some other cultures like beans, peanut, soya were tested in vases giving good result too.

STAGE 2 The research continues….

II-1 SP-1 (The life water) or the Campestre natural mineral water

    Aiming at reaching distant places, we decided to concentrate the MB-4. In September 1995 at dawn, I dreamed that some water was born from the MB-4 rocks since 1967 and that someone said: You already have the concentrated MB-4 and want to concentrate it even more.

    I sent the water for analysis. Before the result came out, I had the pleasure to welcome the agronomist Sebastiao Pinheiro Professor of the Federal University of Rio Grande do Sul whose trip was to visit the MB-4 producing rocks. He could see the water springing from the rocks and as he met me, he could see I had some disabilities due to the stroke I'd suffered in 1990.

    He suggested I should have a bath with that water. When the lab result was out, I started to drink it rather than use it to have a bath. I felt the first benefits a week later. Some other people with diseases of all sorts began to drink it and started to feel better. Therefore, in tribute to Professor Sebastiao Pinheiro we named it SP-1 (the life water).

    We started to give away the water to people and we noticed that they got better from their illnesses, and when they stopped drinking it their illnesses would come back on. What differs the SP-1 (the life water) from the common water is the minerals found in it. The food we eat gives energy to the body. So, there are only two alternatives: the food we use either lacks minerals or they get eliminated from the body.
After many studies, we came to the conclusion that the soil is being destroyed by agrochemicals, by export and by leaching. That's why it is of poor quality, paving the way for diseases and plagues to find a breeding ground in animals and plants.

    It is likely that in humans besides the poor soil there's also the elimination of minerals by the body through addictions, bad food intake such as alcoholic drinks, fat, sugar and starch.
We carried out a survey with 4.843 people from all walks of life and the result was the following:

1 Comments

    1.1- The number of people registered at the Mibasa office who drink the SP-1 (the life water) in Arapiraca until 31/Jan/98 is 4.843.

        1.1.1 - 2.741 people showed circulatory diseases - 56.59%

        1.1.2 - 1.388 people showed bone diseases - 28.65%

    1.2 Circulatory and bone diseases can be spotted in the first year of age

    1.3 There's a high level of bone diseases ranging from 11-30 years of age, around 20%. The same figure is also found for people of 41-50 years of age

    1.4 The figure is higher when it comes to circulatory diseases. It's diagnosed since birth up to 10 years of age making up 45%. Around 54.5% between 11-20. Between 21-30, 56% was found. 55.4% was found from 11-30 age range. The highest level was observed for people over 51 years of age representing 63%, so the age range with most problems was between 11-30.

2 Conclusion

    2.1 Circulatory and bone diseases worry people the most. Circulatory problems are more common

    2.2 The 11-30 age range shows the highest level of circulatory and bone diseases

    2.3 We come to the conclusion that there's something wrong with people between 11-30 years of age

    2.4 People over 31 years of age suffer less. They have a quieter life.

II.2 Reasons for diseases and how to avoid them

    This survey showed interdependence among the kingdoms and that's the reason why when one of the kingdoms suffers the others are also badly affected.
The soil has been seriously affected by highly concentrated and easily dissolved agrochemicals, by export and leaching, therefore it has become weaker and lacks many essential minerals.

    That lack of mineral in the soil (Mineral kingdom) threatens micro lives that hit the root of the plants (Plant kingdom) making them grow highly susceptible to diseases. The animals (Animal kingdom) that feed on plants will also lack minerals and many other organic substances produced by plants.

    Men at the end of the food chain, suffers the most. Besides that, there's also the bad food intake and addictions, responsible for eliminating the remaining minerals.
The SP-1 (the life water) came as a proof of what's been said. It's a mineral-rich water with 32 elements found so far, including magnesium.

    The people who drink the life water got better from some diseases such as backache, circulatory problems, dandruff, gastritis, constipation, pain in the legs, sinusitis, bursitis, acne, heartburn, hair loss, stroke, conjunctivitis, diabetes, osteoporosis, kidney problems, sexual dysfunction, hypertension, people who want to prevent heart problems, stretch marks, cellulites, arthritis, leukemia, people who go through dialysis, prostate, visual impairment, etc.

    If you stop drinking the life water, the diseases come back which proves that there's lack of minerals in the food we eat.
In order to get rid of the diseases in the 3 kingdoms, it's necessary to give back to the soil its original mineral components and also encourage men to stop eating unhealthy food.

World Health Organization

    In 1998 the Roca publishing company launched a book called "Trace elements in human nutrition and health" by the World Health Organization in Genebra. It was written by the United Nations Food and Agriculture Organization and the International Atomic Energy Agency.

Excerpts:

    There have been many breakthroughs lately in understanding the trace elements in human health and diseases. Many new trace elements have been found as well as new analytic techniques. In response to the fast developments and the need to review and update the use of trace elements in people's diet a series of seminars and conferences were held by the World Health Organization, the United Nations Food and Agriculture and the International Atomic Energy Agency. This book is a spin-off from those meetings making many international experts present a new study as to the role of the trace elements in human nutrition and health.

    The SP-1 (the life water) or the Campestre natural mineral water is becoming widely known for its benefits to people's health, confirming what had been said by a scientist called Benedictus Mario Mourao who is currently the head of a Thermas in the city of Pocos de Caldas-MG -Brazil as being "crenologically precious".

Crenology Study the effects of mineral waters over diseases.
http://www.mibasa.com.br
Arapiraca -Al 31/Aug/01
Geologist Solon Barrozo Barreto

Mineração Barreto S. A - MIBASA
Rod-Al 220, km 3
Phone - 082-5221998
Maze Post code: 57311-250
Arapiraca - AL
CP - 164
Email: mibasa@mibasa.com.br
Site: www.mibasa.com.br